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Altesino Brunello di Montalcino 2011
Color: Ruby red, tending to garnet red with ageing.
Boquet: A broad, ethereal and compound smell with hints of violet and a pleasant hint of wild berries and vanilla.
Flavor: Dry, warm and velvety, denoting a rich texture and fine breed.
Food combination: Roasted red meat, noble game and medium ... more
Castello Banfi Brunello di Montalcino 2010
Colour: Intense ruby red with garnet reflections.
Bouquet: Ethereal, wide, light vanilla.
Taste: Full, soft, velvety and intense, with sensations of liquorice, spices and light goudron note. more
Joseph Phelps Insignia 2012
The 2012 Insignia has an inky dark hue and aromas of ripe blackberries, star anise, cigar box, clove and sweet mocha notes. Richly opulent with velvety texture and supple tannins, this full-bodied offering envelops the palate in luscious, lingering black plum and violets along with layers of baking spices. more
Save $20.00 (8%)
in mixed case $206.99
San Filippo Brunello di Montalcino 2010
The color is ruby red with a slight tendency to garnet. The perfume is intense and complex, spicy, with dominant notes of Amarena cherry. The olfactory phase continues on the palate. The flavor is full, harmonious, and persistent, with dense and silky tannins. more
Rombauer Chardonnay 2013
Juicy peaches, pineapple and citrus greet the nose, followed by vanilla and toasty oak. Ripe tropical fruit, pear and apple flood the lush, silky palate. Soft spice, vanilla and nectarines mark the lengthy finish, and fresh, mouthwatering acidity leaves you longing for another glass.
Food Pairings: Pan-seared scallops, chicken satay ... more
Pio Cesare Barolo 2011
This is a classic Barolo, with excellent structure and harmony, mild tannins and balanced fruit. It is immediately approachable, but it also has a very long ageing potential. more
in mixed case $62.99
Far Niente Chardonnay
The noble Chardonnay grape was the first varietal cultivated and bottled by Far Niente in our modern era, beginning with the 1979 vintage. Today we remain true to our mission of making elegant Chardonnay with bright fruit, crisp acidity and a creaminess on the palate. more
in mixed case $49.49
Louis Jadot Meursault 2013
Ripe, full-fruited aromas and flavors include brioche and hazelnut. A medium body and supple texture carry into a persistent finish. Pairs with fish, shellfish, poultry and cheeses. more
Domaine Houchart Côtes de Provence Rosé
Salmon pink. Strawberries, red berries.Lively and fresh, with citrus fruit aromas and plenty of fulness. Pair with seafood, fish or cheese soufflés.
in mixed case $12.59
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.